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Barn (unit), Zeptobarn
A barn is an agricultural building usually on farms and used for various purposes. In North America, a barn refers to structures that house livestock, including cattle and horses, as well as equipment and fodder, and often grain.Allen G. Noble, ''Traditional Buildings: A Global Survey of Structural Forms and Cultural Functions'' (New York: Tauris, 2007), 30. As a result, the term barn is often qualified e.g. tobacco barn, dairy barn, cow house, sheep barn, potato barn. In the British Isles, the term barn is restricted mainly to storage structures for unthreshed cereals and fodder, the terms byre or shippon being applied to cow shelters, whereas horses are kept in buildings known as stables. In mainland Europe, however, barns were often part of integrated structures known as byre-dwellings (or housebarns in US literature). In addition, barns may be used for equipment storage, as a covered workplace, and for activities such as threshing. Etymology The word ''barn'' comes f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zalmon Read Barn Back View
Selamin ()(), also known as Tzalmon, Selame, Salamis / Salamin, Zalmon, and ''Khurbet es Salâmeh'' (the Ruin of Salameh), was a Jewish village in Lower Galilee during the Second Temple period, formerly fortified by Josephus, and which was captured by the Roman Imperial army in ''circa'' 64 CE. Today, the ruin is designated as a historical site and lies directly south of the National parks and nature reserves of Israel, Wadi Zalmon National Park in Israel's Northern District (Israel), Northern District. German orientalist was the first to identify the site in 1847. The site today is directly adjacent to the Bedouin village (formerly a Druze village), Sallama, towards the village's southeast, situated on a spur of a hill near Mount Salameh (now ''Har Tzalmon''), on the eastern bank of ''Wady es Salameh'' ("Valley of Salameh"), or what is known in Hebrew as ''Nahal Tzalmon''. The valley runs in a northerly-southerly direction, deriving its name from ''Khurbet es Salameh'', the said ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Threshing
Threshing or thrashing is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain. History of threshing Through much of the important history of agriculture, threshing was time-consuming and usually laborious, with a bushel of wheat taking about an hour. In the late 18th century, before threshing was mechanized, about one-quarter of agricultural labor was devoted to it. It is likely that in the earliest days of agriculture the little grain that was raised was shelled by hand, but as the quantity increased the grain was probably beaten out with a stick, or the sheaf beaten upon the ground. An improvement on this, as the quantity further increased, was the practice of the ancient Egyptians of spreading out the loosened sheaves on a circular enclosure of hard ground, and driving oxen, sheep or other animals round and round over i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Black Forest House
The Black Forest houseDickinson, Robert E (1964). ''Germany: A regional and economic geography'' (2nd ed.). London: Methuen, p. 154. . () is a byre-dwelling that is found mainly in the central and southern parts of the Black Forest in southwestern Germany. It is characterised externally by a long hip roof, hipped or half-hipped roof that descends to the height of the ground floor. This type of dwelling is suited to the conditions of the Black Forest: hillside locations, broad tracks, high levels of snowfall and heavy wind loading. Individual farms, such as the ''Hierahof'' near Kappel, which are still worked today, are over 400 years old. The Black Forest house is described by Dickinson as very characteristic of the Swabian farmstead type. House types Depending on the site of the individual farms various types of Black Forest house have emerged which are designed to cope with the specific climatic situation. Hermann Schilli, the initiator of the open-air museum of ''Vogtsbauern ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gulf House
A Gulf house (), also called a Gulf farmhouse (''Gulfhof'') or East Frisian house (''Ostfriesenhaus''), is a type of byre-dwelling that emerged in the 16th and 17th centuries in North Germany.Vollmer, Manfred et al., ''Landscape and Cultural Heritage in the Wadden Sea Region'', Wadden Sea Ecosystem No. 12 - 2001, CWSS, Wilhelmshaven, 2001. ISSN 0946-896X. It is timber-framed and built using post-and-beam construction. Initially Gulf houses appeared in the marshes, but later spread to the Frisian geest (topography), geest. They were distributed across the North Sea coastal regions from West Flanders through the Netherlands, East Frisia and Oldenburg Land, Oldenburg as far as Schleswig-Holstein (as a variant called the Haubarg). This spread was interrupted by the Elbe-Weser Triangle which developed a type of Low German house instead, better known as the Low Saxon house. Historically, the Gulf house belongs to a larger group of aisled barns, which also include medieval tithe barn in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
